Tuesday, June 2, 2015

Alnwick Castle

When we went to England, we were desperate to find a book long enough to keep Alex's attention for more than an hour because we didn't have enough space or weight to carry as many of her usual books as it would take to make the trip.  I thought Harry Potter would be the perfect complement to an English vacation.

She stubbornly refused to read it. In retrospect we should have had her watch the movie first.

The scene in the first movie where they have their first flying lesson?  Alnwick Castle, about 1.5 hours' trip from the hotel.  Turns out a Downton Abbey Christmas Special got filmed there too.

The place is impressive, with several smaller museums in various towers, the main State Rooms beautifully decorated, a library I could kill for, and for the kids a whole Knight's Quest area with costumes for dressup, activities to pursue (they made soap) and medieval games to learn to play. In addition, for the older and/or braver ones, a Dragon Quest that was like a tamed-down version of a haunted house but with the addition of riddles and games to solve to get the answer to the Quest.  And, finally, the broomstick flying lesson.  Because there must be a broomstick flying lesson. It went way longer than we expected so halfway through Zoltan got bored and tired and went to sit down.

Monday, June 1, 2015

Sheep

My dad knows a guy ... he's got some sheep. Well, he had about 700, then they all bear twins so now it's more like 1200 or something like that. The numbers are fuzzy. The lambs are fuzzy too.  While we were in England (yeah, the trip was practically a month ago) we got to visit a sheep and cattle farm. We had a blast!  The kids especially loved hand feeding a few baby lambs - normally the mama takes care of the babies but sometimes you get a bad mom, or something happens to her, so they hand feed.  Apparently sometimes they can convince a different mama to "adopt" a baby or two.  We also got a see a one day old calf. We also got to ask a lot of questions about their care and the operation of a sheep farm. Career #next?  

Sunday, May 31, 2015

Hadrian's Wall


You just can't spend time in northern England without checking out Hadrian's Wall. And it turns out one of the better sites is one of the closest ones, and of course we wanted to stick close to home for the first day (everyone needed a nap, you know, after the long, started-at-4-am-travel).

We stopped in the gift shop because that is also where you buy the tickets (clever, eh?) and Zoltan immediately fell in love with the swords.

It started raining as we walked the half mile to the actual site - it was a former Roman village on the wall plus a little museum - so we stopped in the museum in hopes the rain, rain would go away.  The kids found the dress up area then became little menaces to anyone who got too close as they might have accidentally hacked off an unsuspecting arm if it happened to fling itself into their swordfight. Thankfully, nobody was slain, or even maimed. By the time they got a little too boisterous, the rain had stopped and we went out to enjoy the site.

Friday, May 15, 2015

Ben Nevis

A long, long time ago Terry met a guy who introduced him to the Scotch of Ben Nevis distillery.  This stuff is rarely found outside Scotland. The first bottle was purchased in Edinburgh, if I remember correctly. The second bottle when we made the pilgrimage to the distillery itself.

The distilery won't ship outside the UK, and we can't receive liquids anyway.

In preparation for our trip to England we decided to try to order some Scotch and have it shipped to our hotel. But ... the web site doesn't have a place to enter a different ship to address than the bill to address.  When I tried calling I got a repeated busy signal.

And then I sent an email.  Through email, the manager? owner? really awesome guy who works there agreed to send it to the hotel where we will be staying and when we get there we can call him with our credit card information so he can be paid.  In the end I was able to work out with him a Paypal invoice that we could pay in advance, but in the meantime he had gone ahead and sent the Scotch so it would be sure to arrive while we were still in country.

And now the bottles sit proudly on our apartment waiting for the jet lag to subside so Terry can properly enjoy them.

Love good customer service.

Tuesday, May 5, 2015

5 Pros and Cons on Astana

The New Diplomat's Wife is hosting a pro/con list of everyone's posts here. I figured I'd jump in.

Highlights
1. Winter activities.  If you can handle the cold (easy when you dress warmly enough), you can easily stay busy all winter.  Snowshoeing, ice skating, cross country skiing, snow fort building, all available for 6 months of the year.

2. It's a real city.  Everyone seems to think central Asia is a total backwoods.  We have Zara (although admittedly not Ikea). The opera is really good, haven't been to the ballet yet. Museums are few but not bad.

3. Pedestrian rights. When you walk into a crosswalk, the cars stop for you. Nevermind the car was trucking along at 30 mph 10 feet from the crosswalk. They will literally burn rubber to stop and avoid crushing you.

4. Fun architecture.  Where else can you give such a direction as "head past the pyramid, and when you get to the dog bowl turn towards the bread basket." (these are nicknames of buildings). The monument near our apartment puts on a nightly light show, as do several buildings.
Image result for astana pyramidImage result for astana dog bowlImage result for astana architecture
5. Indoor entertainment, especially for kids. The number of indoor amusement parks, restaurants with play areas, and even special treats like the indoor beach (sand imported from the maldives!) make the cold winter and hot summer much more fun.

Lowlights
1. Astana is like an island. The city is in the middle of the steppe, which is like an ocean of grasses.  The closest anything is Borovoe, 2.5 hours away, and it's a resort-ish town.  Basically you need to fly to get anywhere.

2. No cheddar cheese. In fact, no cheese of significant flavor. Food in general can be a challenge, epseically in the winter where of course nothing is fresh/local. There is a beef industry but I don't know what they do to these cows.  It has taken a good deal of trial and error to find meat tender enough not to stew.

3. Traffic.  There is little public transit infrastructure and all the lovely wide avenues means most things are just a bit too far away to walk.  The trip from our garage to Zoltan's preschool (less than a mile away) to work (about 1.5 miles away) takes 45-60 minutes if we leave the house too late. We could almost walk it as fast.

4. Pollution. In the winter they burn coal. You can smell it in the air, and some days look foggy but it isn't fog obstructing your view of across the street.

5.  The driving. This is related to, but separate from, the traffic problem. Many people drive like they just got their license (or perhaps never did).  The number of ridiculous, dangerous or just stupid things I have seen on the road ... just gotta shake my head. Of course this is a problem I find in Virginia too, just not quite so bad.

Friday, May 1, 2015

Leave it to the IRS!

Last week we received a letter from the IRS and a $1.00 check. Yes the decimal is in the right place, we got a check for $1.00.  Today we got the letter and explanation:  you see, we overpaid somehow, by $19.00.  We were assessed a fee of $18.00 for failing to pay the correct amount, and that left $1.00 to be refunded to us.

Speechless.

Thursday, April 30, 2015

Observations from outside Kokshetau

Kazakhstan had a presidential election Sunday April 26. I was one of the embassy folks who participated as an election observer. I'm not going to talk about the work now (or, quite honestly, ever), but the general experience was definitely something to write home about.

The region I was assigned to was around a biggish town outside the oblast (state) capital of Kokshetau.  The train ride from Astana was 4.5 hours to Kokshetau, then about 30-90 minutes by car, depending on where exactly I was going, to get to these little villages.  I have now taken the train three times to cities within Kazakhstan and have to say I greatly enjoy the rides.  The train carriages I have been in so far have all been a series of 4 person compartments.  In each compartment are, essentially, bunk beds - sometimes fixed, sometimes that fold out of the wall. Each passenger is given a featherbed/mattress, pillow, linens and a blanket. Usually I stretch out and read or do work, and the rhythm of the train often lulls me into a catnap. In one ride in one of the fancy Spanish trains we were given little toiletry bags with soap, a comb, toothbrush and toothpaste, etc

It turned out that one of the villages we went to was where our driver had grown up.  To get there, you drive until the dirt road itself disappears, and then you follow tire tracks through fields.  He told us when he was young they would go to the disco in the nearby town - a good 20-30 minutes away by car - by horse. I should note I still considered him young, so his story can't be more than 10 years old. In retrospect, it probably took the same amount of time to travel by horse as the car couldn't exactly speed down the not-road.

Several times along the way our headway was slowed by cows or sheep crossing the road. I really wish I had gotten better photos.

Kazakhstani hospitality was in full bloom all day.  In nearly every polling station where we stopped, we were invited to sit for tea and something to eat. Also in nearly every polling station where we stopped, the commission members wanted to take photos with us.  I would not be surprised to learn we were the only non-Kazahstani people some of these villagers had ever met.  Although only hours from the capital city, it felt remarkably remote.  Chickens, ducks and geese wandered around, there were small garden plots around most homes, and most villagers seemed to have cows and/or sheep and/or horses. One of the villagers mentioned that everyone had a dog, and they were working animals not pets.

All in all it was a wonderful experience and a chance to see part of the country far from the main tourist attractions (although actually geographically pretty close to some tourist attractions - forests and lakes and resort type holidays.)

Friday, April 24, 2015

The most hilariously awful vacation ever

[it's been a grievously long time since my last post. Life hit hard. By life I mean work + bidding + work and more work. I see an end in sight now, at least I see a vacation soon enough. But it turns out this gem never got posted so here you are]

A few weeks ago [more than a month now] we went, with a whole passel of folks from the embassy, on an overnight trip to Borovoe.  We have been to Borovoe a couple of times and it is a treat. However, this trip was a disaster from the start.

First the hotel that had been booked cancelled all reservations with a week's notice and for no reason.
The second hotel apparently tried to cancel the reservations the night before. The poor coordinator of the trip nearly pulled all her hair out.
We are always early to everything, so between being early and the people who were late we ended up waiting 45 minutes in the embassy parking lot to caravan with the group. We're idiots. And because we waited so long, rather than scooting up there in just over 2 hours as we know we can, we had to do a pit stop on the way for a bathroom break. Except the bathroom was an outhouse and everything was all frozen. Alex is not cut out for third world life and let's just say it was a tough decision for her, attempting the frozen squatter or peeing her pants. (Let's just say I am happy with the decision she made).

When we arrived lunch was waiting. Except it was all full of dairy. And it was "impossible" to have anything else (nevermind the vegetarian in the group did manage to score a different meal) The only saving grace was that, being all Russian-y, the meal started with soup - that was safe for Alex to eat - and she was full by the end of it.  After having just spent 3.5 hours in the car we planned to stick close to the hotel and find something hill-like for sledding for the afternoon.

Somehow we ended up agreeing to join the group heading to the "ski resort" that had "good hills for sledding" and was "only 15 minutes away". Adding in getting lost time, it was more like 30 minutes.  Given we were already frustrated and car-ed out, every extra minute was a minute too much. And then we got there.  It was the saddest little place, one run that was barely downhill and a rope tow that made the rope tows of my youth look fancy.  The kids could sled if we gave a good push and had a relay of adults giving an extra nudge on the way "down". There was a group who had planned to go snowmobiling, as this "resort" advertised it.  There was one snowmobile. They took turns going on 10 minute rides.

At the hotel we were on the 4th floor, walk up, so we got some much needed exercise during the trip.  The room was large, I'll give that to them, but felt like it was crumbling under our feet.  The shower didn't drain.  They had to come back twice to bring extra towels for Alex and Zoltan.  They said they would bring a folding cot for one of the kids to sleep on - the other would have the couch - and that never happened.  When we tried to use the pool it took half an hour to find someone to take our money and bring towels (yes, again with the towels!).

At breakfast the next morning Zoltan threw the most monstrous mighty fit.  I tremble for his teenage years.  That certainly wasn't anyone's fault, but it was in keeping with the tenor of the weekend. At that point we were mostly just done.  Knowing we needed to eat before getting on the road, we stopped at a cafe that looked open.  After unsuccessfully trying to order about half a dozen different things only to be told each time they were out we finally got one of each item they did have, and it was surprisingly good. Additionally surprising was the fact that the kids tried all the unfamiliar dishes without complaint and even each chose a favorite.

Lest it sound too complain-y, there were some highlights and fun times.  Conveniently located right next to our hotel room door was a comfortable couch, where Terry and I retreated when the kids went to sleep.  He had brought some bourbon and I had a brought some wine.  It was lovely.

Saturday, April 11, 2015

Spring has sprung

Today we went outside. No gloves. No hats. No scarves. No snowpants. No heavy jackets. No long underwear. No boots. Sneakers, and fleeces over short sleeved shirts. Oh, how sweet it is.

Tuesday, March 24, 2015

Happy Nauryz!

On March 22, otherwise known as Nauryz in Kazakhstan and a few other countries, we went to see how they celebrate.  We had gotten some advice of where the celebrations would be and headed over there.  I was a little surprised that it wasn't more crowded, although it threatened and finally did rain.

There were the traditional swings
 Men handling eagles


Yurts - it appeared as though different groups/organizations each decorated a yurt and then the public was invited in to check it out. I so want a yurt. Terry says we have nowhere to put one. I don't see where logic fits into this conversation.

We popped inside for lunch and it was raining when we came out. We popped into Congress Hall for the exhibition but it seemed to be the same kind of market as any other day.  We did linger at the honey stall, though, and brought home some treats.

Monday, March 23, 2015

the best day ever

According to Alex, today was the best day ever. Started with pancakes.
Then a Kiwi Crate...

 Zoltan-bird
Woodpeckers pecking at a tree for bugs
... followed by an egg hunt (they even filled the eggs, I just hid them. Only two had special treats).
A movie, lunch, rest/nap time.
Then the epic bath, in our ridiculous tub.
No joke, there's room for 2 more in there
Homemade pizza for dinner, thankyouverymuch Vegan Essentials and Pouch delivering our packages expeditiously.
Dessert was a piece of freshly homemade bread, courtesy of Terry, slathered with the honey we bought yesterday that is seriously, legitimately, a treat. Almost marshmallow-y in its lightness and sweetness but with better flavor.

Oh and they got to to wear pajamas all day.
Yeah, it was a pretty good day.

Thursday, March 12, 2015

Four Peas Online

Product DetailsWhen Alex started preschool at the tender age of 2.5 years old, my mother was quick to jump on this shopping opportunity.  "She needs a backpack."  Well, OK.  Mom did her research and showed me some options and we chose a cute little pack from Four Peas Online with few frills, an adorable monkey, and the option to personalize (bad opsec, yes we know. You are welcome to argue with my mother.)

Fast forward two years later. The backpack is still going strong. Zoltan is about to start detsky sad. My mother vetoes getting him a bag from Four Peas because she wants something that might actually wear out someday.

Fast forward three more years later.  After a few years of daily use, Alex started school and needed a bigger backpack.  The Four Peas backpack, still going strong, became the "restaurants and travel" bag (restaurants and travel are still several times a month so it isn't like the bag got mothballed). Now, however, the zipper doesn't work properly sometimes.  A zipper malfunction during a vacation led us to decide that it is time to replace it.  The fabric and stitching are still sturdy and could probably go another few years.

At the same time, Zoltan's other-brand backpack is also showing a few signs of wear, and it isn't quite big enough, and is a little too bulky.  My mother was thrilled to be allowed to buy two backpacks simultaneously and generously agreed to buy from Four Peas Online even though she knows she may not buy another bag for a while.

We just got the new bags.  The zipper seems more solid than the last bag.  Sorry, mom.

Saturday, February 28, 2015

Happy birthday darling

Today is something like Terry's birthday. Although he downplays these annual displays we do at least normally get ourselves some good grub.  Unfortunately, our plans for tonight had to go on quick reshuffle when Alex complained this morning that she didn't feel so good and a quick zap with the new fun ear thermometer revealed 104. (I doubted so whipped out the old glass-and-something-not-mercury-anymore but it was right).

At least we'll still have pie.

Thursday, February 19, 2015

Barcelona: Sagrada Familia

When asking for recommendations on Barcelona must-see spots, I received surprisingly varied replies on Sagrada Familia, ranging from "sublime" to "give it a skip".  With small children possessing small attention spans, any tourist site may stale after a mere half hour so you end up being judicious in your choices. Did I think my kids could manage 2 hours in a cathedral?  Did I think I would spend 2 hours in a cathedral?

And yet ...

When we bought the tickets [on Terry's Smartphone standing 3 feet from the ticket taker, rushing through to just get ourselves inside] we accidentally bought a ticket to go up the tower an hour later. Oh well, we figured the add-on cost wasn't much so if we didn't make it, no harm done. Instead, we scoured every inch of the inside, marvelling at the stained glass and how beautifully it contrasted with the mostly plain stone walls.  We popped outside for some sunshine and took in the stonework on the facade.  One of the things I found so fascinating was that many different styles were used, yet in my eye it all worked.  Also, to be honest, I found it a highlight that the carving itself was the adornment without paint or gilding.

The kids enjoyed checking out the schoolhouse Gaudi built for the children of the workmen. Alex did several of the math problems left on the board and we pointed out how sparse the yard was - no playground?!?

When we realized the hour had slipped away we went to find the tower for our trip and discovered Zoltan couldn't come (FYI, children under 6 not permitted. It was clear on the web site, so says the attendant at the elevator. Not clear enough that we noticed it!) Alex and I went up in one shift, then Terry went on his own while I took the kids outside to each their sandwiches.  Terry would have taken longer up there but he ran out of room on the SD card so couldn't take any more photos. After lunch we finished exploring and then headed to the playground we could see from the tower.

Wednesday, February 18, 2015

Barcelona: Montjuic Castle

One thing to know about travelling to Barcelona in February: a lot of stuff is closed. No magic fountain, no cable cars, no Tibidabo. In some ways it makes things easier, not quite so much to decide between in our few short days.  On Tuesday we decided to see what we could find in Montjuic Park, which appeared from our map to host about a dozen museums and tourist sites.

We chose Montjuic Castle for the first (and as it turned out only) stop.  It is mostly a ruin, just the walls really, but the views are stunning.  Looking out over the sea one direction and what seemed to be all of Barcelona city the other direction, one could easily see why a fortress was placed here.  When we got to the top the kids commandeered a turret and happily played with their toys while I soaked up some sunshine and Terry took photos.

When we tired of the views we decided to wander the park and see what else there was to see.  When cutting through some greenery we saw this

Why don't more people take advantage of hills by building a slide right into it?  It is the shortest and safest way to get a kid from point A (high) to point B (low).  They had a blast going up and down, and when it was time to continue on Terry and I also popped on for the ride down.  And of course a few short meters along the path we came to a playground with a cafe next to it. Sadly, the cafe was not open or we could have sipped cappuccino and nibbled on something and been very refined while the kids acted like wild savages.

We could have continued on, but with the cafe closed and us not having enough snacks in our bags and being a no-nap day we were all getting grumpy so we cut it short and headed back.  There's a mall by the metro so we jumped in for some late touristy lunch, then decided to see if the mall had a grocery store (common in Europe. Why don't we do this in the U.S.?)  Yup, so we got a few things we needed then noticed a "bio store" (bio = organic).  I found my beloved Oatly milk that I discovered in Malta and grabbed some soy milk yogurt - what a treat! Should have gotten more as Alex ate hers then half of mine.  On the way home from the metro we stopped in the little grocery store/tourist goods store right by the metro and picked up a few bottles of wine. We did not buy the 1 Euro wine but seriously considered it.

Tuesday, February 17, 2015

Barcelona: Park Guell

Bright and early Monday morning we got to La Boqueria to gather the produce for the week.  We wandered the stalls, the family sans moi tasted jamon and bought some cryovac'd packs that don't need to be refrigerated for 2 months (thus easy to get home), kids and I got amazing fresh juices and we loaded up on fruit for the week .... that we ate by Wednesday. I had threatened to prohibit Alex from eating any apples during the trip because apples are the one fruit she eats regularly, but Terry pointed out they are shipped/stored better in Spain and are thus better apples so we did get a few kilograms of them too.  We got 2 kilos of strawberries, a kilo of cherries and of yellow plums, plus oranges, clementines, a mango, apples.

With our load we had to go directly home, and it was time for lunch and nap anyway.

After nap we hit our first real tourist site: Park Guell.  The kids had a blast playing hide and seek among the columns, I was entranced by the mosaics, Terry took photos of the spring flowers.  There is a building you can go into, I am not sure exactly what is inside, but by the time we thought of it the line was 45 minutes long so we bagged it and headed toward the metro while looking for a place for dinner.  Not finding any by the time we were within a block or so of the metro, and noticing a playground in what was essentially a median strip, we let the kids go while we searched online for a restaurant that would be open at 6pm (once again thankful for the local SIM cards and frustrated with Barcelona schedule. Look, I love me a siesta as much as anyone, but in Malta everything was closed 1-4pm. This I can work with. In Barcelona everything is closed 4-8pm. Ugh.)

We had a place in mind but walked past the crowded place we planned to go to the night before and as I'd hoped it more open on a Monday night than a Sunday.  Tapas, very abbreviated menu.  Delicious.  Steak, patatas bravas, fish, pork. They had a house brewed beer so we tried that. We ate well in Barcelona.

Monday, February 16, 2015

Barcelona: Beach and La Rambla

Sunday we were up bright and early, thank you jet lag.  By the time we had eaten, showered everyone and played a bit the sun was up and we went out to explore.

As in the ad for the apartment, the beach was only a few minutes away.  We encountered a playground on the way, though, so our arrival was delayed. The sun was strong, the kids played in the sand, then on the climbing structure, then we all looked for shells to bring back for the jar at the cabin of rocks and shells collected at beaches wherever we happen to be around the world.

After lunch and nap we headed out to Plaça de Catalunya which is supposed to be a major tourist site in addition to hosting a major tourist information office. And a hoarde of pigeons that the kids enjoyed chasing even as other tourists were buying birdseed at vendor stalls to feed them.  We didn't notice anything more spectacular than anywhere else, but did pick up some info and maps and wandered over to La Ramblas, a long promenade filled with shops and booths hawking anything a tourist could want.  We strolled and enjoyed the sunshine until the kids got tired and crabby.

We hopped the metro home with a recommended spot in mind for dinner, which was of course completely packed when we walked in.  Second choice was only half a block down and was empty.  It was also a very fancy seafood place where Terry indulged in lobster and I had turbot - can't remember the last time I had that! Alex gobbled up her jamon, and Zoltan was thoroughly unimpressed.

Sunday, February 15, 2015

Barcelona: Travel and arrival

For our first jaunt out of Kazakhstan since arrival - Alex's February winter holiday (she also has/had weeks off in January, March and April) we decided on Barcelona.  Somehow in all my travels, I've wanted to go there for about 20 years and had never made it.

The trip started at o'dark-thirty when the taxi came to get us to the airport. One of Alex's friends was going on a "girls' trip' with her mother (one of my friends) and took the first leg with us.  Girls sat together, Terry was with them so I have no idea what they were doing but they were definitely entertained. Zoltan was able to stretch out on 2 seats and rest his pillows against me and slept about 1.5 hours. Always a good start to a trip.

At some point during our transit, Alex's wiggly tooth fell out.  It turns out that Spanish tooth fairies, like Kazakhstani and American, leave one coin (in this case a Euro) and a new toothbrush for the first tooth lost in-country.

Our transfer didn't allow much time, just breakfast and about 1/2 hour in the family fun zone, then on to Barcelona! We had debated whether to buy SIM cards upon arrival or not and in the end our bank account is eternally grateful we decided to spend the 15 Euro for an hour of talk time and 900mb of data.  We got to use it all pretty quickly, as our taxi driver had trouble finding the address for the apartment we rented.  He got pretty close when I pulled it up on Google Maps, and in the end we had to call the host and put her on the phone with the cabbie. Turns out we had stopped one half block away from the place, so she came out and walked us in.  First impression:  the place is super crazy tiny and absolutely freezing.  There is barely an extra inch for storage so we had to get creative with the suitcases after unpacking. The kitchen area was also "cozy" so not much room for provisions after figuring in the crockery and cookery. We got the heat going and it didn't seem to help. Jet lagged, we all lay down, me still in my fleece coat.

Our afternoon was simple:  we found a grocery store, fruit stand, playground and restaurant.  We realized it was Saturday in a city where much was closed on Sunday, so some level of provisioning was essential. On the perimeter of the little plaza a couple of blocks from the apartment were not one but three bakeries.  Only one had breads without milk, though, so it was our haunt. I think by the end of the trip one of the ladies there recognized me.

Upon our return home the apartment was still cold. It was bedtime for the kids so we got them as cozy as we could and into bed. We were soon in bed ourselves.  I was still freezing. Terry decided to check the filters in the split-pack and his hunch was good - they were caked and filthy.  As soon as he removed them the heat started to flow.  He cleaned and returned them and all became right in the world.

Saturday, February 14, 2015

What we packed


Just got home from an amazing week in Barcelona.  Fresh air we could breathe! Sunshine! Beautiful sights, beaches, food! We'll be updating the blog with the full report in due time  ... for now, this is what we packed in our suitcases coming home:
  • a melon
  • 3 bottles of wine, none costing more than $6.00
  • 2 bottles of olive oil, ditto on the prices
  • 2 mangoes
  • a bunch of clementines
  • 2 blocks of Parmesan cheese
  • several packs of piggy of various varieties (primarily jamon)
  • 2 bunches of asparagus
  • a kilo of green beans
  • 2 parsnips
  • a kilo of sweet potatoes
  • a box of Oatly oat milk (expiration date November!)
  • a box of rice-coconut milk (expiration date 2016!)
In addition, while in country we gorged on strawberries and cherries, tender beef, fish (for some), pig of various types (for others), cheap tasty wine, eggs with orange yolks, fresh baked bread from the local bakery (some days we visited them twice), and one day for a treat Terry and I shared a pint of Haagen Dasz mint chocolate chip.  Oh and we discovered a "bio" store where I bought a two pack of soy yogurt for Alex and me. She ate hers and half of mine.  We should have bought more. Even the tiny little markets near the apartment had soy, rice and coconut milks available, and some had several brands of each.

Airports and airlines

It's been a while since we have flown a new airline or visited a new airport (Air Astana in-country travel excepted).  So let's talk about Austrian Airlines and Vienna airport.

Austrian Air: In our four legs, every flight attendant was helpful and friendly. On each plane Alex and Zoltan were offered a package of coloring, gummy bears, and various games. We now have for our travel stash a mini Connect-4, two packs of mini colored pencils, two decks of cards that are a matching game on the other side, and another card game that doubles as info sheets on about 40-50 different airplanes (photos, wingspan, maximum weight etc).  The food was as good as in-flight food gets.  And, the best of all - this being a bit of a slow travel season the planes were relatively empty. On our awful return flight home (depart 8pm, arrive 6am due to time zones and travel time) every family member got a full 3-seat row in which to stretch out and even Alex slept a couple of hours! It was our first landing-luggage-passport control experience without any exhaustion-inspired tantrums!


Vienna Airport: Family. Fun. Gate.  My only beef is that it is only available to those in the Schengen zone. I sincerely hope that the construction going on right next to the "family zone" in the non-Schengen area will one day be a complementary play area. It is essentially a soft-toy playground, with slides, obstacle course run over different levels, foam blocks, foam see-saw, and even a rock climbing wall.  Even the walls are entertaining, one is a "where's Waldo" type finding scene, one has the history of aviation or something like that. All over the airport are these seating pods, I don't know how to describe them but they are like couches joined to make a solid rectangle, all soft and padded and beautifully designed for resting or napping. In fact, during one of our turns in the play zone we saw a kid asleep on the thing while a sibling played. In other parts of the airports we saw adults sleeping on them. It was remarkably quick and easy to get around the airport, even with having to go through security and passport control moving between Schengen and non areas.  When I asked whether there was any milk in the pretzel (just in case, you know), the lady in the cafe consulted some code on the frame the pretzels hung from, then showed me a card with all the different allergens and their codes and it turns out pretzels only have wheat/gluten :-)

Saturday, January 31, 2015

Go Baris!

This is what we were doing last night

This is what Alex was doing last night.  

Saturday, January 24, 2015

TEEESE!

Not a typo.  The other important delivery last week was non-dairy cheese (Mozzarella flavor), called Teese, that proclaims itself to be shelf stable. Yup, shelf stable!  I am not going to think about the processing that goes into that, because what it means is this:  We. Can. Make. Pizza.  Because of course, only a jerk makes pizza for dinner when one member of the family can't eat it yet wants to eat it.  We tasted it straight from the package and I thought it was disgusting, but kept my opinion to myself because really only Alex needs to like it and I was not interested in influencing that decision. After shredding it and putting it on top of homemade pizza dough and sauce, it was actually tasty and I was happy to share the non-dairy pizza with her.

We will be ordering it again. And the Cheddar flavor, to try it out.  Next up, when we have a chance to try it, will be a report back on the nondairy box mac n cheese we got.

Thursday, January 22, 2015

CHEEEEEESE



I have lived overseas many times, even prior to the foreign service. Some of those times, I lived in places without access to cheeses normally found in the USA. Somehow, at those times, it never bothered me (perhaps because I was never in charge of cooking during those times, i.e. student days when my meals came from a canteen and I didn't have to worry about figuring recipes that strayed from what I knew and were comprised only of local ingredients?)  In any case, the lack of cheddar cheese has been affecting my family more strongly than we ever would have guessed.

And then we learned that cheddar can actually be shipped safely. It does not need to maintain refrigerated temperature (if you don't believe me, check out this scholarly tome from the University of Wisconsin. These are people who know cheese)!

After five months without a decent cheese, we learned that some ship cheddar through regular pouch. When it arrives, it is normally 100% fine.  We tried it with a 2lb block purchased off Amazon.  It arrived this week. Those of us who could have cheese gorged.  The next morning Zoltan asked for cheese and crackers for breakfast.  Oh, how did we manage before now?

Thursday, January 15, 2015

Cashew Milk

The foreign service provides an amazing benefit to people posted in countries where many American products are not available - the Consumables shipment - that allows us to ship bulk quantities of items that get consumed (so of course food, but also paper products like tissue paper, napkins and the American glory, soft toilet paper!). The downside is we must make our last Consumables shipment before our last year at post begins. Many food items have a shorter shelf life than a year, so you're just out of luck those last months. Rice milk, specifically, starts to taste funky within a month of its expiration date, and that date is never a full year out.

In my infinite quest to ensure that Alex and I can continue to find dairy substitutes I have started testing out homemade recipes.  First up was rice milk.  The milk smelled funny but tasted fine, and I will probably play with it in the future.  However, at post nuts are plentiful, so we decided to try this cashew milk recipe.

Oh. My world is transformed.

The Ninja ground the nuts so fine even a mesh sieve didn't catch all the bits.  However, the milk settles nicely in the fridge and when I pour off from the top it is smooth, creamy, and just waiting for a chocolate chip cookie for dunking.


Saturday, January 10, 2015

Good and Cheap


good-and-cheap.jpg

Leanne Brown is a food-studies scholar who wrote a book, Good and Cheap, that enables people on very tight budgets (think food stamps) to eat healthfully and deliciously for approximately $4 per day. It is a free .pdf available on her web site, and a second run of paper books will happen some day - soon, we hope.  Terry somehow found out about this book and we downloaded the .pdf to try it out.

Here's the thing.  The very basic, staple food items that are affordable to those on a tight budget are also staple items that can either be found overseas or ship well.  Also, the recipes use basic spices and simple pots, pans and casserole dishes - this should appeal to an audience who must carefully weigh (literally and figuratively) every kitchen appliance they want to have on hand.  People like us.  We have made three of the recipes so far - two have been completely delicious and one we plan to tinker with. Highly recommended.


Monday, January 5, 2015

New Year Resolutions

I don't usually do resolutions. Sometimes I plan guidelines, the last two years I have participated in the "One Little Word" phenomenon. Like the rest of the world, my good January intentions usually fall apart well before the spring thaw.

This year I am getting a little slower, creakier, and stiffer. Starting my foreign service career did not remove the mental-logistical responsibilities for my other full time job of taking care of the house and family although of course most of the physical responsibilities have fallen to others. In shorthand, my concentration and focus aren't what they were. I need to change something about my life, but something that is relatively quick to do, easy to remember, and benefits my body and mind.

Experts say we're more likely to follow through on goals we make public.  My goal for this year is to do one Sun Salutation every single day.  If I'm still doing it, I'll report back on the progress (if any) on the first of each month. I have some high hopes but for now I'm just going to keep it real.

Namaste.

(note, this photo is NOT ME.  But I hope to down dog like this by the end of the year)

Saturday, December 27, 2014

(Belated) Merry Christmas to all

The waffles were made and eaten, as well as the homemade breakfast sausages (Note to husband, there is no such thing as too much maple. Thank you for the beef sausages).  A LOT of presents opened and then played with, batteries charged so other toys can be played with. New movies watched. Alex has not yet taken off the winter hat given to her by my in-laws, she loves it so much.  I had to break our resolve not to change out of pj's all day because we needed eggs - chocolate chip cookies can't be made without them.  Fresh bread, an apple pie in the oven and chocolate chip cookies the kids made - with minimal supervision - queued up.

Some highlights: Alex saying this was the best Christmas ever primarily because we got to wear pajamas all day, even when we went outside to play in the snow (thank you snowpants).  Alex excitedly running out to tell Terry about one of the kitchen science experiments we did this morning and telling him "It's all fizzing over like beer!" Zoltan making tunnels and mountains out of his own body as the new electric train runs around the track.  Terry got the VPN working so Target no longer scorns me when I try to access its web site.

And, for the first time ever, thanks to living in a Muslim country ...... when Terry cooks up his traditional Christmas ham for dinner there was a ham just for me made from beef!  Merry Christmas indeed!

Monday, December 22, 2014

Our winter wonderland


Astana is the world's second coldest capital city, with the coldest recorded temperature of any capital (-52, not sure if it was Fahrenheit or Celsius but at that temp does it even matter?)

In the last month, we have been starting to enjoy what winter in Astana has to offer.  We went ice skating at a rink, which was important for getting some of our skates sharpened.  We then spent a few hours at the embassy skating rink (yes, you read that right. The embassy constructed an ice skating rink on the compound.  Our awesome facilities manager also created sledding hills out of mounds of snow.)  Here's the awesome part: on the embassy rink, for the very first time ever, Zoltan consented to skate without holding on to anyone or any thing. And after skating around for about 10 minutes on his own, he grabbed his hockey stick and started passing the puck with Terry. He immediately fell down after every shot. This was probably not on purpose in the beginning, but he definitely had decent enough stability towards the end that he didn't have to fall down. When skating around he would fall down and bounce right back up with an "I'm Good!"  Alex also had her stick and the three of them had a grand time until the blisters from her new skates started to bother her too much and bad mommy hadn't brought Band-Aids so she got benched.  Somewhere along the line Terry got his hands on a leftie stick so I will soon participate as well.  He was in absolute heaven playing with the kids on the ice. This is his dream come true.

There is also an ice skating rink at our apartment complex. created from boarding up and flooding a soccer pitch.  They recently added benches right outside the gate, and even flooded that area so from the time you get your skates on you are on ice.

Finally, the kids and I went to explore another phenomenon at our apartment - a sledding ramp, all iced over to keep the sled going farther, with stairs cut into the snow mound and a tunnel to play with off to the side within the same snow mound. We played out there for a good hour and the kids wanted to stay longer.

We haven't even looked for the ice city we hear gets constructed around now each year, nor have we yet snowshoe'd or skated on the river.  It's a good thing it's a long winter!

Sunday, December 14, 2014

Settling in

We have books on the shelves.  The children have toy storage furniture in their rooms and the toys to fill them.  The awesome two story UAB box fort is just a pile of recycled cardboard and I think I am the only person who mourned its passing. Four boxes and two suitcases of clothes, books and housewares to donate to the nuns.  Snow tires on the car. More shelving requested from GSO and all balconies are full. We finally reached critical urgency in getting Alex new ice skates as the rest of the family's skates have arrived and skating is once again on the family activity list (spoiler alert: we got skates this morning and hit the rink this afternoon).  Beer is brewing.

We have spices, sauces and seasonings. Terry doesn't even normally like Mexican food and we've eaten enchiladas, tacos and tortilla soup all in one week.  Turns out what I suspected is true ... I don't need much in the way of clothes, toys, games, gadgets. But I must have my kitchen/pantry in shape or I'm a big grump.  

Sunday, December 7, 2014

Our stuff!

The day after the "psych out" I was certain something new would arise to prevent the resumption of cohabitation between my stuff and my family.  Our stuff was scheduled to arrive at 13:00. At 12:30 I was starting to get ready to go home, because if they say your stuff is coming, you go home even if you think they are teasing you.  The phone rang and the voice on the other end of the line said "The boxes are here early. Can you come home now?"

Well, duh.

These movers were fabulous. Very helpful, respectful, calling out the box numbers for me to check off my own handmade list (also good practice for Russian three digit numbers recall) and patiently waiting while I figured out which room each box should be put in.  The unpacking got overwhelming, and in several cases I had to tell the movers to stop unpacking things because a pile on the floor needs immediate attention whereas a pile neatly boxed can wait until tomorrow if necessary and there is a critical threshold of floorspace that cannot be cleared in a day.

As expected, everything was cold. Some things frozen solid (shampoo).  Some things exactly the right chilly temperature for enjoyment immediately (Yeungling).  We put all the items that, once cold, should probably not resume room temperature in one bedroom's balcony and opened the window to the outside.  We now have until April or May to consume everything located therein.

And for some other items, we now play the game of "can this, frozen and then thawed, be safely consumed?"

Wednesday, December 3, 2014

Psych!

My stuff arrived in town the day after Thanksgiving. The Monday afterwards is a local holiday. I was a little surprised and definitely pleased to receive a phone call Tuesday morning telling me customs had cleared my stuff and I needed to be home by 1:00pm to receive it (the call came just before noon).

I ran around letting my boss and others know, and hopped in the car to get home in time. Lunch? Who needs that when you're pumped up on reuniting with snow tires that so helpfully keep you from getting killed as you get across town?  I got home, changed into jeans, and waited.  At 1:15pm I sent an email to the embassy shipping guy.  At 1:30pm I was looking up his phone number when he called.

Oops. Not today. Maybe tomorrow. 

Tuesday, December 2, 2014

A little brag

Alex's school play is next week. She's a little mouse and in this play, unlike the Nutcracker, the mice are good guys.  Anyway, late last week I got an email from her teacher that a lot of kids have been absent and the teachers are worried about kids not knowing their lines. So, would it be OK (they don't want to put too much pressure) if they gave Alex ALL the other mice's lines to learn too, so she can say them if the kid is absent?

That's my girl!

Sunday, November 30, 2014

American English

Alex has a friend at school who has one American parent. The school is English speaking, although they learn British English (and yes, there is a difference, every so slight).  So tonight she tells us that when they are back at school she is going to ask the other girl if they can speak American English at recess, because they usually speak British English.

I wonder if they will notice the difference?

Friday, November 28, 2014

Epic Thanksgiving Post


The problem with being married to someone with artistic and design experience is that it is difficult to argue convincingly with them about layout and design issues. Of course, the family also knows not to argue with mommy about spelling or grammar, we all have our strengths. Why am I writing about this on Thanksgiving? Because I want several photos included in this post and the only way Terry will agree is if I write enough to make the pictures look nice spread among the text.

When you don't have your stuff, a lovely chilled bottle of white wine makes an acceptable rolling pin for the pie dough.  A tiny baby medicine dropper is a better-than-nothing baster. The borrowed roasting pan is too small so you use a tray meant to fit into the Mickey Mouse oven we used before getting our hands on the full sized American one, with the cooling rack sitting atop (and you hope the cooling rack is actually safe to use at high temps).  You lose a lot of turkey juice goodness because the tray is shallow and any movement makes the liquid slosh over.  There's a lot of talk between Terry and me of how things will be different next year.  The good news is that even with all that, everything looks delicious - which is why I wanted so many photos!  Notice the tray the turkey is sitting on - it's our new Uzbek pottery platter that we bought when we had a local craft bazaar at the embassy a few weeks ago. I am so completely thrilled with our purchases.

This year we're doing Thanksgiving at home, with only one dinner guest.  I am pretty sure this is the very first turkey we have ever cooked - we've always had somewhere else to go for Thanksgiving.  I am amazed at how relaxed this day is.  I made cranberry sauce this weekend and apple pie this morning. Terry made an overnight bread (started last night, baked it today).  We made dressing this afternoon while the turkey cooked, and cut veggies for the raw veggie tray.  Terry made gravy and mashed potatoes while I managed to get our car washed - it is so pretty! Such a deep dark red!  We got to the produce stand near the house and ran a couple of other errands.  We even had time to watch Frozen as a family (only our 4th time) and the kids got naps.  Our guest brought roasted beets and pumpkin pie. We managed to hit pretty much every mandatory Thanksgiving day food item without having to freak out about timing.  Maybe setting dinnertime for 5:00pm has a little something to do with it?

We also got a surprise visit from the owners of this apartment, with sweets and happy Thanksgiving wishes.  So lovely!

Sunday, November 16, 2014

cooking up a storm

Today the kids went to Sunday rugby.  Beforehand Terry made a full breakfast and I started bread.  After we came back:  pumpkin puree, pumpkin bread, applesauce, bread, oatmeal cookies, and homemade dinner.  It was quite a day.

We have friends with now-adult children. When we met them their youngest was a teenager.  They used to tell us to get the kids in the kitchen as young as possible. Part of the reason today's kitchen-fest was possible was that the kids helped and - as importantly - didn't need supervision so that it was help, not "help".

We still haven't convinced ourselves to work on their knife skills, though.  

Friday, November 14, 2014

Handshake

Image result for kazakhstan flag
I know so many people around the world were excited and nervous at whatever time corresponded to midnight in D.C. on Monday, which was when handshakes went out.  I forgot that it was an important handshake day for us too.

Congrats, Terry!  Next summer when we go home for R&R, he'll actually return to post on a PCS out of his teleworking position and into the IPO slot in Astana.  I am sure that sentence just made some travel tech's head explode.

My little love

Zoltan is definitely more free with his affections than his sister. The other day they got the idea to make me birthday cards (6 weeks early).  Zoltan gave me his right away. He explained the picture and the very long word in "silly language" as meaning "Mommy, I love you. Thank you for all the love. Love, Zoltan"

I'm going to miss this when he grows up.

Monday, November 10, 2014

Borovoe


Astana is a relatively new city created in the middle of nowhere, with a lot of great open steppe around it and not much else. For the most part, a "getaway" involves an airplane. Except for Borovoe (now known by some - including Wikipedia - as Burabay, but I have never heard anyone use that word).

The Astana Outdoor Adventure group planned a hike in Borovoe that was reportedly very child friendly, so Saturday morning we got up and met almost 80 people in a parking lot and then caravanned in a dozen or so vehicles for three hours to a spot that I thought was remote enough I couldn't imagine how anyone could have discovered it. Nobody got separated from the group or otherwise lost. Some of the sedans almost didn't make it the last part of the drive, and we did agree that the Xterra really is the right vehicle for this post.

I've got to give the kids credit - they were rock stars.  Zoltan doesn't really love hikes anyway, and he missed his nap.  I had figured we would be out there 1.5-2 hours then call it quits.  We hiked around for more than 3 hours!  There were fits of whining but those were surprisingly weak and brief.  There were piggy back rides on the walk back to the cars, which was an excellent strength training exercise for mom.

When we made it back to the cars, we headed out to the second adventure of the day - a hotel stay at the Rixos Borovoe.  Many embassy families had recommended it and I can see why.  The place is a little resort - two playgrounds outside, a walking path along the lake, an indoor pool, sauna, steam room, and apparently if you can find the correct site there's inclusive deals with dinner or spa treatments included in the room rate.  We somehow hadn't eaten even a fraction of what we'd brought for the day of hiking so we ran to the restaurant after settling into the rooms.  I had promised the children at the worst moments of the hike that we could swim before going to bed so we hit the pool for 40 minutes too.  Next morning we were up early enough to see the last pink fading in the sky, reflected in the lake.  At breakfast we ran into friends who were also staying there, Alex got to borrow a book (she just runs through them and we still don't have our ship freight), and then back to the pool for a couple of hours before rinsing all that chlorine off and heading home.

On the way home we bought honey and vareini from a guy selling it on the side of the highway.  He was one of at least a half-dozen similarly-situated vendors or groups of vendors we saw on our side of the road.  Of course the vareini, made from some berry we didn't know, was очень полезно (very good for health).  I guess Terry should start slurping it down!

As a follow-up, it turns out our hike was captured on Kazakhstani television (must have been a slow week).  You can watch the clip here.  Look for Alex around 0:50.