Haven't written in a while about Alex and dairy, because I thought we had everything figured out. I mean, the coughing is over (knock on wood) and what seemed like occasional heartburn was manageable with an occasional Tums. Last week she revealed that she has heartburn nearly every night (when she complains about it, it's almost always at bedtime) but she only complained to us when it was worse than just a little uncomfortable. After a conversation with our health practitioner, we started her on the bottle of Ranitidine we had gotten this summer in the USA "just in case." Less than a week in, she already says she feels much better.
We had thought butter was OK because it didn't trigger the coughing, but apparently it isn't OK. Our plan is for now, we keep butter and she takes meds. When we get back to the USA next year, where vegan margarine exists (because yes, margarine has dairy!!), we'll see about weaning her off. I am ever more grateful our next post is in Western Europe, where you can get soy yogurt and 3 kinds of non-dairy milk at the corner 7-11-type store.
We had thought butter was OK because it didn't trigger the coughing, but apparently it isn't OK. Our plan is for now, we keep butter and she takes meds. When we get back to the USA next year, where vegan margarine exists (because yes, margarine has dairy!!), we'll see about weaning her off. I am ever more grateful our next post is in Western Europe, where you can get soy yogurt and 3 kinds of non-dairy milk at the corner 7-11-type store.